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December 6, 2010

The Perfect Drink for Summer!

We absolutely loved this drink from Komaneka at Bisma when we were in Bali.....sweet but with a refreshing unexpected hit of basil (and mint). The restaurant manager Agus Suartama has kindly sent me the recipe and allowed me to share it with you.

Photo from realsimple.com - for illustration purposes only

Komaneka Basil Lemonade - this recipe is for 1.
This drink begins with a Muddle of 5 mint sprigs and 5 large basil leaves, 30 ml hand   pressed lime juice and 15 ml sugar syrup.

Shake it and double strain into a Collin glass filled with ice. Finish off with 7-Up or Sprite for a little fizz, then garnish with slice lime and fresh mint. 

If you wanted it to be less sweet, I am sure it would work just as well with mineral or soda water instead of lemonade. And for an alcoholic kick, how about adding a shot of vodka?

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