Every visit to Vienna must include at least a piece of Sacher Torte - Austria's most famous cake. Originally created in 1832 from an apprentice baker Franz Sacher, the light chocolate cake features apricot jam under the icing. There's only one place to eat it and that is at the original
Sacher Hotel.
We had lunch there - the obligatory weiner schnitzel and potato salad followed by the famous cake and one of the many Viennese coffees. Yumo! The dining rooms in Cafe Sacher are full of Austrian charm and European style - think grand chandeliers, ornate wallpaper and old paintings.
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